Signature cocktails

Orange is the new Black

Great Dane Aged Rum, Ramazzotti Amaro, espresso and chokolate bitters with a hint of citrus.

Flip up my coffee or flip the f*** off, please

110,-

Rhubarb Robbery

Beefeater London Dry Gin, homemade rhubarb syrup and a meadowsweet foam

Carelessly stolen in broad daylight – enjoyed at night

115,-

Aalborg Sour

Aalborg’s very own Taffel Aqauavit, Apple Syrup and a touch of rosé

Locally Imported

98,-

Kissin’ Cousins

Four Roses Small Batch Bourbon, homemade blend of Campari and gin, a bit of Cherry Heering and just like your martini; a slight twist of lemon

All your stirred favorites are related – and now they’re canoodling in the bar.

115,-

Seasonal cocktails

The Mary and Harry Cherry

Cherry Heering and Absolut Vodka with a syrup from winter spices and citrus

Mary and Harry are a such a happy couple – maybe because they’ve had a couple

98,-

The CC Rider

Jameson Irish Whiskey, Laphroaig 10 and Liqueur De Châtaigne with a sweet mandarine syrup and a bit of lemon

Every great show starts out with CC Rider

98,-

The Big Boy

Four Roses Small Batch Bourbon, cloudy apple juice and hint of cinnamon

We’ll make a Big Boy quick, but a Big Boy’ll make a boy big real quick

108,-

Our Bramble

Njord Sloe Gin, Chartreuse Verte and plenty of blackberries

Let’s get ready to Braaaamble!

120,-

Carefully chosen classics

Clover Club

Beefeater London Dry Gin, Lillet Rosé, raspberry and lemon.

A cocktail originally made at a men’s club – I guess it must be the manliest drink on the menu

98,-

Our Negroni

Four Pillars Rare Dry, Cucielo Rosso and of course Campari

A boozy delight for when your night doesn’t call for rational decisions

110,-

Whiskey Sour

Buffalo Trace, simple syrup and fresh lemon

I like my Sour like I like my women – containing plenty of whiskey

98,-

Our Old Fashioned

Four Roses Small Batch Bourbon, D.O.M Bénédictine and a hint of cherry

”…And on the 7th day God made himself an Old Fashioned”
– we make’em all week

98,-

A peak into our world of gin & tonics

Küro Napue Rye Gin

Served with Fever Tree Indian Tonic, grapefruit and rosemary

Fresher than the ink on an early morning newspaper

98,-

Copenhagen Bay Leaf Gin

Served with AQ Monaco Herbal Tonic and cranberries

A very special gin that doesn’t need a special occasion

98,-

Njord Sloe Gin

Served with Luscombe Devon Tonic and lemon.

Sweet, fresh and light – perfect for these dark days

120,-

Four Pillars Gunpowder

Served with Fever Tree Indian Tonic and a hint of orange

Caution is advised with this one – not encouraged

120,-

Our Own Blend

A blend of gin served with Fentimans Yuzu Tonic.

Mystery has always been a bit sexy, hasn’t it?

85,-

Wines by the glass

Champagne & sparkling

NV Cremant d’Alsace, Francois Lipp, France 75,- / glass

NV “Carte d’Or”, V. Testulat, Champagne 125,- / glass

NV Ruinart Brut, Champagne 165,- / glass

Hvidvin

2018 Chardonnay, La Forge Estate, Languedoc 75,- / glass

2018 Riesling Kabinett, “Feinherb”, Goldatzel, Rheingau 75,- / glass

2018 Riesling Trocken, “1511”, Pfannebecker, Rheinhessen 75,- / glass

2017 Chablis, Alain Geoffroy 95,- / glass

2018 Sauvignon Blanc, Cloudy Bay, Marlborough 125,- / glass

Rosé

2018 ”Prue”, Mirabeau Cotes du Provence 85,- / glass

Røde vine

2018 Cabernet Sauvignon, La Forge Estate, Languedoc 75,- / glass

2016 Cotes du Rhone, Domaine Fontavin 75,- / glass

2017 Valpolicella Ripasso, ‘’Classico’’, Luigi Righetti, Italien 75,- / glass

2016 Zinfandel, Hess Select, Californien 85,- / glass

2016 Pinot Noir, “La Jumalie”, Henri Darnat 95,- / glass

NV Evolution, Sokol Blossom Winery, Oregon 95,- / glass

2015 Amarone Classico, “Capitel de Roari”, Luigi Righetti 125,- / glass

Champagne

NV Ruinart, Brut (37,5 cl) 495,-

NV “Carte d’Or”, V. Testulat 625,-

NV Blanc de Blancs, Grand Cru, Voirin-Jumel 650,-

NV Rose N° 3 , André Clouet 650,-

NV Rosé, Voirin-Jumel 850,-

2008 “Cuvée Alexandrine”, Christophe Lefevre 995,-

NV Ruinart, Brut 995,-

NV Rosé, Brut, A. Robert 995,-

NV Cuvée Clement, Extra Brut, Christophe Lefevre 1.150,-
2012 Pol Roger, Blanc de Blancs 1.500,-

NV Blanc de Blancs, V. Testulat (Magnum 1,5 l) 1.500,-

2013 Ancestrale, Christophe Lefèvre 1.800,-

2008 Dom Perignon 2.500,-

NV Krug Grand Cuvée, Brut, ”167 Eme Edition” 2.500,-

1982 Tresos de Cave, Devary 2.700,-

2008 Pol Roger “Sir Winston Churchill” 3.800,-

2008 Louis Roederer Cristal 4.500,-

Sparkling

NV Cremant d’Alsace, Francoise Lipp 375,-

White wine

ALSACE

2016 Pinot Gris, Francois Lipp 375,-

2018 Riesling, Francois Lipp 455,-


BOURGOGNE

2018 Chablis, Alain Geoffroy 495,-

2016 Chardonnay “La Jumalie”, Henri Darnay 495,-

2017 Meursault, “Les Clous”, Bader Mimeur 995,-

2017 Puligny-Montrachet, Vincent Girardin 1.200,-

2015 Chassagne-Montrachet, “Les Vergers”, Au Pied du Mont Chauve 1.300,-

2015 Nuits-Saint-Georges, 1.Cru, ”La Perriere”, Henri Gouges 1.500,-

2012 Bourgogne Aligote, Leroy 1.500,-

2015 Meursault, Nuiton Beaunoy (Magnum 1,5 l) 1.800,-


BOURDEAUX

2018 Sauvignon Blanc, Pezat ‘JCP Maltus’ 375,-

2017 Les Fleurs du Lac 475,-

2018 ‘Le Merle Blanc’, Chateau de Clarke 675,-

2017 Les Hautes de Smith, Pessac-Leogns 750,-

2016 Alto de Cantenac Brow 750,-

2009 Domaine de Chevalier, Pessac-Leognan, Grand Cru Classe de Graves 1.550,-

2016 ”Y”, Ch d’ Yquem, Bordeaux Blanc 1.800,-

2017 ”Y”, Ch d’ Yquem, Bordeaux Blanc 1.800,-


LOIRE

2018 Sancerre, Cedric Bardin 425,-


RHÔNE

2016 ”Cuvée Therese”, Cotes du Rhone Villages, Chateau Saint Esteve 995,-


SYDFRANKRIG

2018 Chardonnay, La Forge Estate, Languedoc 375,-


ITALY

2018 Pinot Grigio, La Tunella, Friuli 375,-

2017 Procanico, Antonio Camilla, Toscana 450,-

2016 Cinque Terre, Bianco, Azienda Agricola Possa, Ligurien 645,-


NEW ZEALAND

2018 Sauvignon Blanc, Cloudy Bay, Marlborough 645,-


GERMANY

2018 Riesling Kabinett, “Feinherb”, Goldatzel, Rheingau 325,-

2018 Riesling Trocken, “1511”, Pfannebecker, Rheinhessen 345,-

2018 Weissburgunder, Klumpp Baden 445,-

2018 Grauburgunder, Klumpp Baden 445,-

2018 JOJO, “Orange Juice”, Piesport Mosel, Fio 550,-

2017 Riesling “Escheburg”, Immich-Batterieberg, Mosel 550,-


USA

2015 Chardonnay Reserve, Ponzi Vineyards, Willamette Valley, Oregon 750,-

2013 Chardonnay, ”Cuvée Forets Diverses”, Hamacher, Oregon 995,-

2017 Chardonnay “Solena”, Lisa Colleen, Willamette Valley, Oregon 995,-

2017 Chardonnay, “Eola-Amity Hills”, Hope Well 1.250,-

2016 Chardonnay, ”VGW”, 00 Wines,  Willamette Valley, Oregon 1.250,-


AUSTRIA

2018 Grüner Veltliner, “Gärtling”, Nigel, Niederösterreich 385,-

Rosé

2018 ‘Prue’, Mirabeau, Côtes de Provence 445,-

2018 Pinot Noir Rose, Ponzi Vineyards, Willamette Vally, Oregon 495,-

2017 Clos Cibonne, Cru Classe Rosé, Côtes de Provence 550,-

2017 ‘Prue’, Mirabeau, Côtes de Provence (Magnum 1,5 l) 995,-

Red wine

RHÔNE

2017 Côtes du Rhône, Domaine de Fontavin 380,-

2013 Chateauneuf-du-Pape, “Trilogie”, Domaine de Fontavin 650,-

2016 Chateauneuf du Pape, “Les Trois Sources”, Dom. Vieille Julienne 1.400,-

2016 Chateauneuf du Pape, Domaine Saint Prefert 1.200,-

2016 Cote-Rotie, “Ampodium”, Domaine Rostaing 1.500,-

2005 Vacqueyras Le Clos, Montirius (Magnum 1,5 l) 1.845,-

2007 Vacqueyras Le Clos, Montirius (Magnum 1,5 l) 1.845,-

2016 Chateauneuf du Pape, “Reserve August Favier”, Dom. Sint Prefert 2.380,-


SOUTH-WEST FRANCE

2016 Anthocyanes, Domaine de Brin, Gaillac 425,-


SYDFRANKRIG

2018 Cabernet Sauvignon, La Forge Estate, Vin de Pays d’Oc 375,-

2015 Art de Vivre, Gerard Bertrand, Languedoc 495,-

2015 “Australe”, Domaine Roc des Anges, Roussillon 540,-

2018 Clos Cibonne, Cru Classe Rosé, Côtes de Provence 595,-


BORDEAUX

2014 Ronan by Clinet (37,5 cl) 220,-

2015 Chartron la Fleur 375,-


Haut Medoc

2016 Les Granges, Edmond de Rothschild 495,-

2012 Chateau La Lagune, “3 Grand Cru Classe” 1.200,-


Saint Estephe

2008 Chateau Ormes de Pez 1.200,-

2000 Chateau La Croix St. Estephe (Magnum 1,5 l) 1.550,-

2000 Chateau Calon Segur, 3. Cru Classe 2.900,-


Paulliac

2009 Dauphin de Grand-Puy-Ducasse (37,5 cl) 350,-

2011 Chateau Bellegrave (Magnum 1,5 l) 1.800,-

2003 Les Forts de Latour, ‘’2. wine to Chateau Latour” 2.800,-

1995 Chateau Latour, 1. Cru Classé 8.600,-


Saint Julien

2007 Chateau Moulin Riche (2. wine to Ch. Leoville Poyferre) (37,5 cl) 350,-

2010 Chateau Gloria 1.495,-

2015 Chateau Branaire Ducru, “4 Grand Cru Classe” 1.200,-


Listrac & Moulis

2011 Chateau Clarke, Listrac-Medoc 675,-

2013 Chateau Mauvesin Barton, Moulis en Medoc (Magnum 1,5 l) 1.300,-


Margaux

2014 Charmes de Kirwan (2. wine to Chateau Kirwan) (37,5 cl) 350,-

2005 Les Hautes du Tertre (2. wine to Chateau du Tertre) (37,5 cl) 380,-

2015 Confidences du Prieure-Lichine (2. wine to Prieure-Lichine) 525,-

2014 Alter Ego (2. wine to Palmer) 1.200,-

2012 Chateau du Tertre, 5. cru classe 1.500,-


Saint Emilion

1997 Chateau Yon-Figeac, Grand Cru Classe (Magnum 1,5 l) 1.800,-

1998 Chateau Yon-Figeac, Grand Cru Classe (Magnum 1,5 l) 1.800,-

1999 Chateau Yon-Figeac, Grand Cru Classe (Magnum 1,5 l) 1.800,-

1999 Chateau Yon-Figeac, Grand Cru Classe (Imperial 5 l) 6.000,-

2003 Chateau Yon-Figeac, Grand Cru Classe (Imperial 5 l) 6.550,-


Pomerol

2016 Chateau Haute-Maillet 850,-

2014 Chateau Gazin 1.200,-

2014 Chateau La Conseillante 1.500,-

2015 Chateau La Conseillante 2.800,-

2016 Pinot Noir, “La Jumalie”, Henri Darnat 495,-

2014 Bourgogne Halinard, Domaine Dugat-Py 1.200,-


Chevrey-Chambertin

2012 Gevrey-Chambertin, “Vielles Vignes”, Dominique Laurent 950,-

2016 Gevrey Chambertin “Tuileries”, Henri Richard 1.150,-

2016 Gevrey-Chambertin “Aux Corvees”, Domaine Henri Richard 1.200,-

2014 Gev. Chamb., ”Monopole, Clos du Chapitre”, 1.Cru, Nuiton Beaunoy 1.500,-

2015 Gevrey-Chambertin “Aux Corvees”, Domaine Henri Richard 1.500,-

2013 “Vieilles Vignes”, Domaine Dugat-Py 1.775,-

2002 Ruchottes-Chambertin “Clos des Ruchottes”, Dom. Rousseau P&F 8.000,-


Morey-Saint-Denis

2016 Morey-Saint-Denis, Des Beaumont  995,-


Chambolle-Musigny

2017 “Les Chardannes”, Des Beaumont  1.150,-

2015 “Vieilles Vignes”, Domaine Henri Felettig 1.200,-


Vougeot

2015 Clos de Vougeot Grand Cru, Faiveley 2.500,-


Vosne-Romanee

2017 1. Cru, Coquard Loison Fleurot 1.650,-

2014 1. Cru, ”Les Beaux-Monts”, Domaine Rene Cacheux & Fils 1.800,-

2014 1. Cru, ”Les Surhots”, Domaine Rene Cacheux & Fils 1.800,-


Nuits-Saint-Georges

2016 “Les Saint Georges”, 1. Cru, Domaine Chevillon-Chezeaux 1.250,-

2016 Nuits-Saint-Georges, Village, Henri Gouges 1.250,-


Beaune

2015 Beaune Villages, Nuiton-Beaunoy (Magnum 1,5 l) 1.200,-


Pommard

2014 Pommard, Domaine Francois Buffet 750,-

2013 La Levriere, Domaine Dugat-Py 1.800,-


Mercurey

2018 “Clos de Myglands”, 1. Cru, Faiveley  650,-


Givry

2016 1. Cru, “Clos Servoisine”, Domaine Joblot 895,-


Beaujolais

2017 Fleurie, Chateau de Fleurie  350,-


ITALY


Piemonte

2018 Barbera, “Bricco Francia”, Villa Terlina 385,-

2017 Basadone Pelevega di Verouno, Castello de Verduno 545,-

2014 Barolo, Grimaldi 650,-

2016 Barbaresco, Bruno Rocca 850,-

2011 Barolo Riserva, ”Novantesimo”, Paolo Scavino 2.500,-


Tuscany

2017 Chianti Classico, Nozzole 450,-

2017 Rosso de Montalcino, Lisini 545,-

2016 Chianti Classico, Fontodi 745,-

2013 Brunello di Montalcino, Tenute Silvio Nardi 850,-

2014 Brunello du Montalcino, Uccelliera 1.200,-

2015 Solaia, Marchese Antinori 4.500,-


Veneto

2017 Valpolicella Ripasso, “Classico”, Luigi Righetti 375,-

2015 Amarone Classico, ”Capitel de Roari”, Luigi Righetti 675,-


Liguria

2016 Cinque Terre, “U Neigru”, Azienda Agricola Possa 645,-


SPAIN

2016 L’Obaga, Priorat 350,-

2016 Flor de Pingus, Ribera del Duero 1.450,-

2006 “Unico”, Vega Sicilia, Ribero del Duero 4.500,-


GERMANY

2017 Pinot Noir, Freiherr Von Göler, Baden 350,-


USA

2016 Zinfandel, Hess Select, Mendocino, Californien 475,-

NV Evolution, Sokol Blossom Winery, Oregon 495,-

2015 Cabernet Sauvignon, Ramsy, Napa Valley 650,-

2016 Cabernet Sauvignon, ”Esoterica”, Kent Rasmussen, Napa Valley 680,-

2015 Pinot Noir, Classico Reserve, Ponzi Vineyards, Willamette Valley, Oregon 850,-

2010 Cabernet Sauvignon, ”Howell Mountain”, La Jota Vineyard, Napa Valley 1.500,-

2010 Cabernet Franc,”Howell Mountain”, La Jota Vineyard, Napa Valley 1.550,-

2012 Cabernet Sauvignon, Revana Terroir Selection, Napa Valley 1.500,-


CHINA

2015 Ao Yun, Yunnan Provinsen 2.500,-

Sweet wine

2000 Chateau Coutet, Barsac-Sauternes (37,5 cl) 395,-

2014 Fonseca, ”LBV”, Unfiltered 450,-

2015 Le Cedre Malbec Vintage, Chateau du Cedre, Cahors (50 cl) 455,-

2014 Chateau Rieussec, Premier Cru, Sauternes 995,-

2012 Chateau Coutet, Barsac-Sauternes 1.200,-

2015 Chateau d’ Yquem 1.Cru Superieur, Sauternes 3.500,-

2013 Chateau d’ Yquem 1.Cru Superieur, Sauternes 3.700,-

2011 Chateau d’ Yquem 1.Cru Superieur, Sauternes 3.900,-

2006 Chateau d’ Yquem 1.Cru Superieur, Sauternes 4.100,-

1990 Chateau d’ Yquem 1.Cru Superieur, Sauternes 4.500,-